While we were freezing corn last week, we pulled some from the batch to eat later that day because it was so delicious. I could totally eat JUST corn for dinner, but thought I should have something else with it for the rest of the family. After helping my mom with the corn in the morning, I was hot, tired and uninspired. I started poking around the pantry and found some fun pasta that I had found awhile back at Trader Joe’s. It was tiny, tricolor spirals, perfect for holding sauce or dressing. I decided on a pasta salad of some sort. Next, I found some Halloumi cheese hiding in…