Last Saturday, I had a a breakfast gathering, and wanted to bring something fruity and seasonal to share. I had a bunch of gorgeous farmers market peaches begging to be the star of the dish. Naturally, I turned to Pinterest for an easy, delicious option. I found a recipe for Peach Tart, using pre-made puff pastry. I used the recipe from www.womanscribbles.net exactly for the dish I shared at the breakfast, and everyone loved it. I liked it, too, but also felt I could improve on it a bit. I ruminated on it while I made lunch for my family, thinking on what might make the peaches really sing. I…